THANKSGIVING

thanksgiving

Happy thanksgiving y’all. Even though we don’t celebrate Thanksgiving here in the UK, I am a big fan of both food and giving thanks for the things that I have been blessed with in my life, of which there are many. So, I just wanted to stop by and share with you some recipes that I have been drooling over recently ( c l i c k  t h e  i m a g e s )  along with my thoughts on this recently published article by The NY Times. It talks about giving thanks even when you’re not feeling particularly…

READ MORE

BREAKTHELOOP X SPEEDO // EP 10

breaktheloop-x-speedo-ep-10

STUFFED SWEET POTATO SKINS For some reason these make me think of childhood and I can imagine that whilst being great fuel for the adult and almost-adult athletes among us, they would also be great to make with and for the kids in your life. They’re fun, easy to throw together and have the potential to get a bit messy… all the elements of great kids food, right?! You can switch out the fillings for whatever you like but, unless you’re a veggie, then the bacon is an absolute must! Ingredients Sweet Potato Bacon Bits Ramiro Pepper Sweetcorn Chives Shallots…

READ MORE

BREAKTHELOOP X SPEEDO // EP 12

breaktheloop-x-speedo-ep-12

PROTEIN BREAKFAST BITES These are insanely good!! You could actually take this recipe to a whole ‘nother level though by adding sausage and mushrooms etc etc… So that it really is a full English breakfast in bite sized form. You’re welcome. To be honest, I don’t think that eggs and bacon need any introduction whatsoever so I’m gonna stop waffling and get straight to it! Ingredients Bacon Eggs Spinach Cheese Cracked Black Pepper Directions Pre heat the oven to 170 Line a ramekin with bacon, I used two strips and layered them in a cross. I then added some fresh spinach….

READ MORE

BREAKTHELOOP X SPEEDO // EP 9

breaktheloop-x-speedo-ep-9

QUICK & EASY FLATBREADS I have tried making bread before and well… the less said about it the better! The ‘loaf’ that I created could have been legitimately used as a weapon, it was so dense! And don’t even get the started on the floury, sticky, doughy mess that I made in the kitchen! Basically, so not worth the time and effort when you can pick up a delicious loaf of freshly made bread for less than £2 in almost any bakery or supermarket! So, one night as we were about to sit down to a picnic style dinner… Cheese, different…

READ MORE